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US 12,677,857 B2Granted
Smoke flavoring compositions produced from cereal bran
AssigneeFirmenich SA
InventorsChristoph Cerny, Yi-Chun Ding, Wen-Juan Xiang
Life of this patent
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Abstract
The various aspects presented herein relate to flavoring compositions with smoky-like aroma profile for use in flavored consumer products, and methods for the preparation of such flavoring compositions.
Claims16
A method of preparing a flavoring composition, the method comprising:
- (i) heating cereal bran to a temperature of 200-250° C. for between 1 to 5 hours without the addition of exogenous water, and
- (ii) collecting the flavoring composition produced by step (i).
Dependencies are inferred from the claim text.