Petfood composition and process for preparation thereof
AssigneeSociete des Produits Nestle S.A.
InventorsIsabel Fernandez Farres, Paulo Alexandre Braga Fernandes
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Abstract
The present invention relates to a process for making a pet food composition comprising a red seaweed as a natural gelling agent with enhanced palatability. The compositions of the invention can be devoid of commonly used, chemically treated gelling agents such as carrageenan, alginate, agar, gellan gum.
Claims11
A cat food composition comprising chunks in a gravy, the gravy having a pH from 8.1 to 9.0 and comprising a hydrocolloid system comprising mechanically disrupted red seaweed, the hydrocolloid system in the gravy further comprising at least one hydrocolloid thickener.
Dependencies are inferred from the claim text.