Lactose reduced dairy powder
AssigneeDsm IP Assets B.V.
InventorPetrus Jacobus Theodorus Dekker
Life of this patent
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Abstract
The present invention relates to the field of dry or powder dairy compositions. The invention provides a method for producing a lactose reduced dairy powder comprising treating a lactose comprising milk-based substrate with a first enzyme having transgalactosylase activity and a second enzyme having lactase activity to obtain a lactose reduced and galacto-oligosaccharides (GOS) comprising milk-based product; and preparing lactose reduced dairy powder from the lactose reduced and GOS comprising milk-based product.
Claims21
A method for producing a lactose reduced dairy powder comprising
- (i) treating a lactose comprising milk-based substrate with a first enzyme having transgalactosylase activity and a second enzyme having lactase activity to obtain a lactose reduced and galacto-oligosaccharides (GOS) comprising milk-based product
- (ii) preparing lactose reduced dairy powder from said lactose reduced and GOS comprising milk-based product.
Lactose free dairy powder comprising at least 4% (w/w) GOS.
Lactose free milk comprising at least 10% (w/w) GOS based on total carbohydrates and having a glucose/galactose ratio of >1.2.
Milk comprising <0.1% lactose, at least 10% GOS based on total (free/) carbohydrates and having a glucose/galactose ratio of >1.2.
Dependencies are inferred from the claim text.