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US 12,383,584 B2Granted
Egg protein formulations and methods of manufacture thereof
AssigneeSociete des Produits Nestle S.A.
InventorHoward V. Raff
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Abstract
The present technology relates generally to formulations comprising egg white protein, methods of manufacturing egg protein formulations and uses for egg protein formulations. In particular, several embodiments are directed to egg protein formulations for oral administration in immunotherapy of subjects affected by egg allergies.
Claims20
A method of treating of an egg allergy by oral immunotherapy, the method comprising administering a composition comprising dried egg white protein powder comprising egg white protein to an allergic individual having the egg allergy, wherein the composition comprises:
- a) about 0.1 wt. % to 90 wt. % of the egg white protein;
- b) about 40-90 wt. % of one or more diluent;
- c) about 1-30 wt. % of one or more filling agent;
- d) about 0.01-10 wt. % of one or more lubricant and/or glidant;
- and
- e) a capsule shell or sachet.
3 more elements
Dependencies are inferred from the claim text.