System and method of forming multilayer confectionery

A method of forming a multilayer confectionery comprising:

• providing a first forming station having a first pair of forming drums;
• providing a second forming station having a second pair of forming drums, the second forming station being arranged downstream from and in series with the first forming station;
• providing at least one mixing station upstream from at least one of said first forming station and said second forming station;
• mixing confectionery ingredients within said at least one mixing station to output a confectionery structure;
• feeding said confectionery structure to at least one of said first forming station and second forming station;
• forming a first confectionery into a first confectionery sheet having a generally uniform thickness using the first set of forming drums;
• forming a second confectionery into a second confectionery sheet having a generally uniform thickness using the second set of forming drums;
• controlling a viscosity of at least one of the first and second confectioneries during said forming of first confectionery or second confectionery using the first or second set of forming drums;
• and
• laminating the first confectionery sheet and the second confectionery sheet to form a multilayer confectionery sheet.