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US 12,302,917 B2Granted
Emulsified composition containing allulose
AssigneeSamyang Corporation
InventorsHye Jin Lim, Kyung-Hun Ryu, Bong Chan Kim, Yong-In Kim, Il Seo, Seung Mi Lee, Tae-Chul Han, Choong Woo Nam
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Abstract
The present disclosure relates to an emulsified food composition which includes a saccharide and an oil, and achieves good flavor expression and saccharide reduction, and a method for preparing same.
Claims11
A powdery creamer composition comprising
- a spray-dried product of a liquid raw material comprising vegetable oil, saccharide and emulsifier,
- wherein the saccharide comprises allulose and starch syrup,
- wherein the solid content of allulose is 1 to 40 wt % based on 100 wt % of the saccharide solid content including allulose and starch syrup, and
- wherein the starch syrup has a dextrose equivalent (DE) value of 20 to 25.
1 more element
Dependencies are inferred from the claim text.