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US 12,295,382 B2Granted
Cocoa butter tolerant fat composition
AssigneeAak AB (Publ)
InventorBjarne Juul
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Abstract
Disclosed is a fat composition comprising saturated fatty acids, symmetrical OStO triglycerides, and Sat2O triglycerides selected from StStO, StOSt, POP, PPO, POSt, StPO and/or PStO. The fat composition has a ratio between asymmetrical di-saturated triglyceride and symmetrical di-saturated triglyceride of at least 0.7. Further disclosed is a compound comprising such a fat composition and the use of such a fat composition in manufacturing of compounds and chocolate-like products, especially for human consumption.
Claims16
A fat composition comprising at least 50 wt % saturated (Sat) fatty acids, and wherein in the fat composition:
- a) 0 to 25 wt % is C4-C14 fatty acids,
- b) 0 to 5 wt % is trans unsaturated fatty acids,
- c) 0 to 20 wt % is tri-saturated triglycerides (SatSatSat),
- d) 1 to 20 wt % is symmetrical OStO triglycerides,
- e) 45 to 99 wt % is Sat2O triglycerides selected from StStO, StOSt, POP, PPO, POSt, StPO, and/or PStO, and
- f) the ratio (StStO+PPO+StPO+PStO)/(StOSt+POP+POSt) is at least 0.7.
3 more elements
Dependencies are inferred from the claim text.