Low-temperature cooking machine
AssigneeFoshan Shunde Midea Electrical Heating Appliances Manufacturing Co., Ltd.
InventorsWenwang Tang, Yong Yang, Jong Oh Lee
Life of this patent
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Abstract
Disclosed in the present invention is a low-temperature cooking machine. The low-temperature cooking machine comprises a flexible heating unit and a pump, and the pump is used for providing pressure or suction to cause the flexible heating unit to deform and contact and heat food. The low-temperature cooking machine in the present invention is a novel cooking device; under the action of the pump, the flexible heating unit as a heater can be deformed and directly contact food, so as to directly heat and cook the food. The low-temperature cooking machine in the present invention is a novel device and can replace an existing low-temperature cooking device having a constant temperature water bath and a vacuum plastic package machine.
Claims17
A low-temperature cooking machine, comprising:
- a flexible heating unit;
- and
- a pump for providing pressure or suction to cause the flexible heating unit to deform and contact with and heat a food;
- an upper cover pivotally mounted on a base;
- and
- a food cooking cavity for receiving the food, wherein the flexible heating unit comprises a liquid heating bag connected with a water heater, the flexible heating unit comprises an upper flexible heating unit and a lower flexible heating unit, the upper flexible heating unit is arranged in an upper cover cavity of the upper cover, and the upper cover cavity is divided by the upper flexible heating unit into an upper medium storage area and an upper food cooking cavity;
- a base cavity of the base is divided by the lower flexible heating unit into a lower food cooking cavity and a lower medium storage area, wherein the lower food cooking cavity, the lower flexible heating unit and the lower medium storage area are sequentially arranged in a separated manner from top to bottom in the base cavity;
- the upper medium storage area, the upper flexible heating unit and the upper food cooking cavity are sequentially arranged in a separated manner from top to bottom in the upper cover cavity.
Dependencies are inferred from the claim text.