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US 11,903,393 B2Granted
Method for the preparation of a monoglyceride hydrate product
AssigneeCaravan Ingredients Inc.
InventorsJeff Bradley Botts, Jimmy Ray Doucet
Life of this patent
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Abstract
The present invention relates to a method for preparing a monoglyceride hydrate product, which product may be used as an emulsifier in various food and non-food applications. The present invention further relates to the monoglyceride hydrate product obtainable by said method. The invention further relates to a monoglyceride hydrate product, comprising monoglycerides, with saturated fatty acid residues, water and non-hydrogenated monoglycerides and/or diglycerides having unsaturated fatty acid residues.
Claims16
A monoglyceride hydrate product comprising consisting of:
- (a) 15 to 80% by weight monoglycerides having an iodine value of 15 or lower;
- (b) 0.5 to 20% by weight non-hydrogenated monoglycerides and/or diglycerides having an iodine value of 25 or higher;
- and
- (c) 5 to 80% by weight water;
- wherein the monoglyceride hydrate product contains an aqueous phase comprising the monoglyceride (a) in crystalline form;
- wherein the monoglyceride hydrate product optionally comprises a microbial growth inhibitor;
- and
- wherein the aqueous phase optionally comprising minerals.
5 more elements
Dependencies are inferred from the claim text.