Thickening and stabilising system of natural origin suitable, in particular, for preparing cosmetic products

Abstract

Thickening system consisting of: a) at least one pregelatinized starch, b) at least one gum of plant or microbial origin, c) and at least one cellulose derivative. Process for manufacturing a stable thickened system, by means of the steps of: a) providing an aqueous solution, b) heating the water to a temperature of between 20° C. and 80° C., preferentially between 20° C. and 50° C., c) introducing into the aqueous solution at least one pregelatinized starch, at least one nonionic polysaccharide and at least one anionic polysaccharide, d) stirring the medium until dispersion of the constituents in the water is obtained.

Dependencies are inferred from the claim text.