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US 11,690,384 B2Granted
Streptococcus thermophtlus (ST) cell to make e.g. mozzarella cheese
AssigneeChr. Hansen A/S
InventorsThomas Janzen, Ditte Ellegaard Christiansen
Life of this patent
Estimating the term…
Abstract
Deposited Streptococcus thermophilus (ST) strains that e.g. are suitable to be used in an improved method for the manufacture of low browning mozzarella cheese.
Claims11
A mutant Streptococcus thermophilus (ST) cell selected from:
- (a) a cell of Streptococcus thermophilus strain CHCC19097 deposited with Deutsche Sammlung von Mikroorganismen and Zellkulturen GmbH (DSMZ) under accession number DSM 32594;
- (b) a cell of Streptococcus thermophilus strain CHCC19100 deposited with DSMZ under accession number DSM 32595;
- (c) a cell of Streptococcus thermophilus strain CHCC27912 deposited with DSMZ under accession number DSM 32596;
- (d) a cell of Streptococcus thermophilus strain CHCC29526 deposited with DSMZ under accession number DSM 32597;
- (e) a cell of Streptococcus thermophilus strain CHCC29530 deposited with DSMZ under accession number DSM 32598;
- (f) a cell of Streptococcus thermophilus strain CHCC29525 deposited with DSMZ under accession number DSM 32897;
- (g) a cell of Streptococcus thermophilus strain CHCC30963 deposited with DSMZ under accession number DSM 32898;
- and
- (h) a cell of Streptococcus thermophilus strain CHCC30964 deposited with DSMZ under accession number DSM 32900.
6 more elements
Dependencies are inferred from the claim text.