Table-top cooking device

A table-top kitchen device, comprising a first food preparation chamber and a second food preparation chamber,

• wherein the first and second food preparation chambers are operable simultaneously to prepare food received therein,
• wherein the first and second food preparation chambers are physically separated from each other in such way that each chamber includes an autonomous cooking environment with independently settable and controllable cooking conditions, wherein the cooking conditions comprise at least one of a cooking method and at least one cooking parameter,
• wherein the table-top kitchen device further comprises a base comprising a support structure for mounting the first food preparation chamber and the second food preparation chamber, and
• wherein the first and second food preparation chambers each is accommodated in a separate container, wherein each separate container comprises a permeable bottom, wherein each separate container is rotatable to adjust the permeable bottom, wherein a partition positioned between the permeable bottom of the separate container of the first food preparation chamber and the permeable bottom of the separate container of the second food preparation chamber, wherein the partition comprises permeable two layers that are rotatable relative to one another,
• wherein the first and second food preparation chambers are in fluid connection with each other and with the base through the permeable bottom of the separate container of the first food preparation chamber, the permeable bottom of the separate container of the second food preparation chamber and the permeable two layers of the partition such that the cooking conditions are independently controlled by a rotation of at least one of the permeable bottom of the separate container of the first and second food preparation chambers and the permeable two layers of the partition.