Enhanced metabolite-producing yeast
AssigneeAdisseo France S.A.S.
InventorsDominique Louis, Karine Jaillardon, Dominique Thomas
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AssigneeAdisseo France S.A.S.
InventorsDominique Louis, Karine Jaillardon, Dominique Thomas
Estimating the term…
Metabolites produced by a microorganism using oxaloacetate, pyruvate and/or acetyl-CoA as substrate or co-substrate upstream in the biosynthesis pathway, and more particularly using oxaloacetate. There is indeed a need in the art for transformed, in particular recombinant, microorganisms having at least an increased ability to produce oxaloacetate, pyruvate and/or acetyl-CoA, and in particular oxaloacetate, thus allowing an increased capacity to produce metabolites produced using oxaloacetate, pyruvate and/or acetyl-CoA as substrate or co-substrate upstream in the biosynthesis pathway, and in particular amino acids and their derivatives thereof, fatty acids, derivatives from the mevalonate pathway (in particular farnesyl, squalene, lanosterol, cholesterol and derivatives, and dolichols), flavonoides and/or polyketides. The solution proposed is the use of a genetically modified yeast comprising many modifications as described in the present text.
A recombinant yeast, in the genome of which:
Dependencies are inferred from the claim text.