Aerated sweet edible product and a method of manufacturing the same
AssigneeMatok V'kal Ltd.
InventorNoam Kaplan
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Abstract
The subject matter discloses a sweet aerated edible product comprising a fiber composition comprising at least 40 percent by weight of fibers made of a Polysaccharide molecule, said aerated sweet edible product is manufactured using a process comprising heating the fiber composition to a melting state, rotating the melted fiber composition at high speed, generating strands from the melted fiber composition and outputting the strands. The subject matter also discloses a sweet aerated edible product comprising a fiber composition comprising non-sweet fibers with a sweetening agent.
Claims13
An aerated edible cotton candy product comprising:
- a fiber composition comprised of at least 70 percent by weight of Fructooligosaccharides fibers;
- wherein the fiber composition undergoes an aeration process to increase its sweetness, such that the aeration process comprises:
- heating the fiber composition to a melting state;
- rotating the fiber composition at high speed to generate strands from the melted fiber composition;
- and
- cutting and packing the strands to generate the aerated cotton candy edible product,
- wherein the aerated edible product does not comprise sugar and is sweetening agent less.
Dependencies are inferred from the claim text.