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US 11,570,995 B2Granted
Coating for iced or glazed frozen food products
AssigneeMantrose-Haeuser Co., Inc.
InventorsBin Zhong, Xiangdong Gan
Life of this patent
Estimating the term…
Abstract
The gloss of iced frozen baked goods once thawed, is enhanced by coating the baked goods with shellac prior to freezing.
Claims19
A food product, comprising
- an edible food coating having a surface gloss coated on a substrate,
- an edible, ethanol soluble, glossy film forming material coating disposed on the edible food coating;
- wherein the edible, ethanol soluble, glossy film forming material coating eliminates or substantially reduces loss of the surface gloss of the edible food coating after freezing and thawing that would otherwise occur in the absence of the edible, ethanol soluble, glossy film forming material coating.
A food product, comprising
- an edible food coating having a surface gloss coated on a substrate,
- an edible, ethanol soluble, glossy film forming material coating disposed on the edible food coating;
- wherein the edible, ethanol soluble, glossy film forming material coating enhances the surface gloss of the edible food coating after freezing and thawing that would otherwise occur in the absence of the edible, ethanol soluble, glossy film forming material coating.
A food product, comprising
- an edible food coating having a surface gloss coated on a substrate,
- an edible, ethanol soluble coating disposed on the edible food coating;
- wherein the edible, ethanol soluble coating eliminates or substantially reduces loss of the surface gloss and/or enhances the surface gloss of the edible food coating after freezing and thawing that would otherwise occur in the absence of the edible, ethanol soluble coating.
Dependencies are inferred from the claim text.