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US 11,439,173 B1Granted
Low allergenicity well cooked food powder
AssigneeLil Mixins, LLC
InventorsMeenal Lele, James Petitti
Life of this patent
Estimating the term…
Abstract
A nutritional or dietary supplement or food product is provided that may be eaten by children or adults. The food product is made from cow's milk that has been heat treated to selectively denature allergenic proteins contained therein.
Claims13
A method of producing an infant or baby food product comprising:
- heating cow's milk at a temperature of from about 165 F to about 212 F for a time period ranging from about 5 to about 30 minutes to denature from about 25% to about 100% of the amount of at least one allergenic protein contained therein;
- allowing the heated milk to cool;
- mixing the cooled milk with water in order to produce a diluted and homogeneous milk product;
- drying the diluted and homogenous milk product in order to produce a dried milk powder product;
- and
- heating the dried milk powder product at a temperature of about 212 F to about 400 F for about 3 minutes to about 30 minutes.
3 more elements
Dependencies are inferred from the claim text.