# US 11,432,678 B2 · Programmable controlled intelligent cooking machine and cooking control method thereof

> Agents: this data is available as JSON from the patentgrep API and MCP server — see https://patentgrep.com/llms.txt

- Number: US 11,432,678 B2
- Document ID: US11432678B2
- Status: Granted
- Kind: B2
- Application number: 16/687,976
- Filed: 2019-11-19
- Published: 2020-03-26
- Granted: 2022-09-06
- Earliest claimed: 2013-02-28
- Applicants: Guang He; Jinbiao Xu
- Inventors: Guang He; Jinbiao Xu
- Web page: https://patentgrep.com/patent/US11432678B2

## CPC

- A47J 36/00: Parts, details or accessories of cooking-vessels (A47J27/00 - A47J33/00 take precedence insofar as these parts, details or accessories are restricted to a particular kind of cooking-vessel provided for in a single one of these groups)
- A47J 36/32: Time-controlled igniting mechanisms or alarm devices
- A47J 37/12: Deep fat fryers, e.g. for frying fish or chips
- G05B 19/0426: {Programming the control sequence}
- G07F 9/105: {Heating or cooling means, for temperature and humidity control, for the conditioning of articles and their storage (dispensers for food articles requiring a processing by temperature treatment or conditioning before they are ready for dispensing G07F17/0064)}
- G07F 17/0078: {Food articles which need to be processed for dispensing in a hot or cooked condition, e.g. popcorn, nuts}
- H05B 6/129: {induction ovens}
- A47J: KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- G05B: CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS (systems for controlling or regulating non-electric variables G05D; systems for regulating electric or magnetic variables G05F; control devices or systems insofar as characterised by mechanical features only G05G)
- G07F: COIN-FREED OR LIKE APPARATUS (coin sorting G07D3/00; coin testing G07D5/00; {handling coins or paper currencies apart from payment activated apparatus G07D; payment architectures, schemes or protocols G06Q20/00})
- H05B: ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL

## Abstract

The present invention discloses a programmable controlled intelligent cooking machine which is adapted for running a recipe program programmed with all general recipe commands, interpreting the recipe program according to the command sequence and executing corresponding cooking operations according to each command and thereby achieving full-automatic cooking. The present invention further discloses a cooking control method of the programmable controlled intelligent cooking machine.

## Claims

### Claim 1

A cooking control method of a programmable controlled intelligent cooking machine, comprising:
running a recipe program programmed with any general recipe commands; and
interpreting the recipe program according to the command sequence and executing the corresponding cooking operations according to each command so as to automatically complete the cooking process of the dishes;
the programmable controlled intelligent cooking machine comprises a housing and a wok arranged inside of the housing, a wok rotating device, a wok working position controlling device, a wok lid and a wok lid controlling device, an electromagnetic heating controlling device, an automatic ingredient feeding device, an automatic accessory ingredient adding device and an electrical control device;
the electrical control device is used for receiving preset recipe command and sending corresponding control command according to the recipe command;
the wok rotating device, the wok working position controlling device, the wok lid controlling device, the electromagnetic heating controlling device, the automatic ingredient feeding device and the automatic accessory ingredient adding device are connected with the electrical control device, respectively, and perform corresponding operation according to the received control command, whereby realizing full-automatic cooking;
wherein the cooking control method further comprises:
when the recipe program is interpreted to execute a feeding command, the wok lid controlling device is controlled to pull back the wok lid so as to open the wok, the wok working position controlling device is controlled to rotate the wok to a major ingredient feeding working position, and then the automatic ingredient feeding device is controlled to place the major ingredient stocked in corresponding compartment of a standard package box into the wok according to the feeding command;
when the recipe program is interpreted to execute a heat-adjusting command, the electromagnetic heating controlling device is controlled to heat the wok according to heat-adjusting command;
when the recipe program is interpreted to execute a stop-heating command, the electromagnetic heating controlling device is controlled to stop heating the wok;
when the recipe program is interpreted to execute a rotating command, the wok working position controlling device is controlled to rotate the wok to a stir-frying working position, and then the wok lid controlling device is controlled to push the wok lid so as to close the wok and the wok rotating device is controlled to correspondingly rotate the wok according to the rotating command;
when the recipe program is interpreted to execute a time delay command, the cooking machine is controlled to maintain the previous state correspond to the time corresponding to the time delay command;
when the recipe program is interpreted to execute a seasoning-feeding command, the wok working position controlling device is controlled to rotate the wok to a stir-frying working position, and then the wok lid controlling device is controlled to push the wok lid so as to close the wok and meanwhile the automatic accessory ingredient adding device is controlled to pumps an appropriate amount of corresponding accessory ingredient into the wok according to the rotating command; and
when the recipe program is interpreted to execute a pause command, the electromagnetic heating controlling device is controlled to stop heating the wok, the wok lid controlling device is controlled to pull back the wok lid so as to open the wok, the wok rotating device is controlled to stop rotating the wok, and then the wok working position controlling device is controlled to rotate the wok to rotate the wok to the ingredient feeding working position.
