Liquid octylated phenyl-α-naphthylamine composition

A liquid blend consisting of octylated phenyl-α-naphthylamine, and at least one low molecular weight aromatic ester, wherein the octylated phenyl-α-naphthylamine is present from about 15% to about 35% by weight of the blend, wherein the aromatic ester is chosen as one or more in combination of tris-methyl trimellitate, tris-ethyl trimellitate, tris-propyl trimellitate, tris-butyl trimellitate, tris-2-ethylhexyl trimellitate, tris-isooctyl trimellitate, tris-2-ethylhexyl trimellitate, tris-n-octyl trimellitate, tris-isononyl trimellitate, tris-isodecyl trimellitate, diethyl phthalate, dipropyl phthalate, dibutyl phthalate, di-2-ethylhexyl phthalate, diisooctyl phthalate, di-n-octyl phthalate, diisononyl phthalate, diisodecyl phthalate, diethyl isophthalate, dipropyl isophthalate, dibutyl isophthalate, di-2-ethylhexyl isophthalate, diisooctyl isophthalate, di-n-octyl isophthalate, diisononyl isophthalate, diisodecyl isophthalate, diethyl terephthalate, dipropyl terephthalate, dibutyl terephthalate, di-2-ethylhexyl terephthalate, diisooctyl terephthalate, di-n-octyl terephthalate, diisononyl terephthalate, diisodecyl terephthalate, 2-ethylhexyl benzoate, isooctyl benzoate, n-octyl benzoate, isodecyl benzoate, methyl trans-cinnamate, and benzyl benzoate.