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US 11,118,202 B2Granted
Method for purifying and obtaining 3,6-anhydro-L-galactose using microorganisms
AssigneeKorea University Research and Business Foundation
InventorsKyoung Heon Kim, In-Geol Choi, Sora Yu, Eun-Ju Yun, Kyung-mun Cho
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Abstract
The present invention relates to a novel method for purifying 3,6-anhydro-L-galactose by using microorganisms and provides an effect of improving the production yield of 3,6-anhydro-L-galactose by using microorganisms during purification after enzymatic hydrolysis of agarose or agar.
Claims2
A method for purifying and obtaining 3,6-anhydro-L-galactose using microorganisms, comprising:
- reacting agarose or agar with a thermostable agarase, an exo-type agarase, and an α-neoagarobiose hydrolase, sequentially without pretreatment of the agarose or agar;
- culturing a microorganism having an ability to metabolize galactose in a cell culture media comprising a product resulting from the reacting the agarose or agar with the thermostable agarase, the exo-type agarase, and the α-neoagarobiose hydrolase;
- and
- collecting 3,6-anhydro-L-galactose by centrifugating or filtering a culture of the microorganism,
- wherein the thermostable agarase comprises amino acid sequences of SEQ ID NO:
- 1, the exo-type agarase comprises amino acid sequences of SEQ ID NO:
- 3, and the α-neoagarobiose hydrolase comprises amino acid sequences of SEQ ID NO:
- 4,
- wherein the microorganism having an ability to metabolize galactose is selected from Zymomonas mobilis and Pichia pastoris, and
- wherein the reacting the agarose or agar with the thermostable agarase is performed at a temperature ranging from 40 to 60° C. under a condition of 0 to 300 rpm and a pH ranging from 5 to 9 for 30 minutes to 7 days.
7 more elements
Dependencies are inferred from the claim text.