# US 11,026,444 B2 · Composition comprising human milk oligosaccharides (HMO) for use in the improvement of short term memory and other cognitive benefits

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- Number: US 11,026,444 B2
- Document ID: US11026444B2
- Status: Granted
- Kind: B2
- Application number: 16/615,605
- Filed: 2018-05-24
- Published: 2020-06-04
- Granted: 2021-06-08
- Earliest claimed: 2017-05-24
- Assignees: Societe des Produits Nestle S.A.
- Applicants: Societe Des Produits Nestle S.A.
- Inventors: Jian Yan; Jonas Hauser
- Web page: https://patentgrep.com/patent/US11026444B2

## CPC

- A23L 33/21: Addition of substantially indigestible substances, e.g. dietary fibres
- A23L 33/40: {Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula}
- A61K 31/702: Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
- A61K 31/715: Polysaccharides, i.e. having more than five saccharide radicals attached to each other by glycosidic linkages; Derivatives thereof, e.g. ethers, esters
- A23L: FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF (preservation thereof A23B)
- A61K: PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES (devices or methods specially adapted for bringing pharmaceutical products into particular physical or administering forms A61J3/00; chemical aspects of, or use of materials for deodorisation of air, for disinfection or sterilisation, or for bandages, dressings, absorbent pads or surgical articles A61L; soap compositions C11D)

## Abstract

The invention relates to a nutritional composition comprising a Human Milk Oligosaccharide (HMO) having an effect on the promoting, enhancement or improvement of the short term memory of the subjects in infants and/or young children. The composition can be an infant formula. The HMO may be 2FL, Di FL and/or LNT and or LNnT or combinations thereof.

## Claims

### Claim 1

A method to improve, enhance or promote declarative memory, short term memory and/or working memory in an infant or young mammal, the method comprising administering a nutritional composition comprising a combination of a human milk oligosaccharide (HMO) and a bovine milk oligosaccharide (BMO) to the infant or young mammal, wherein the HMO comprises 2′-fucosyllactose (2′FL) and lacto-N-neotetraose (LNnT); and the BMO comprises 3′-sialyllactose (3′-SL), 6′-sialyllactose (6′-SL) and a galacto-oligosaccharide (GOS).

### Claim 2 (depends on 1)

The method according to claim 1, wherein the declarative memory is recognition memory.

### Claim 3 (depends on 1)

The method according to claim 1, wherein the human milk oligosaccharide further comprises lacto-N-tetraose (LNT).

### Claim 4 (depends on 1)

The method according to claim 1, wherein the HMO is present in an amount of from 0.1 to 10 g/L of the nutritional composition.

### Claim 5 (depends on 1)

The method according to claim 1, wherein the nutritional composition further comprises a prebiotic, selected from the list consisting of inulin, xylooligosaccharides, polydextrose, fructose oligosaccharide (FOS), oligofructose (OF) and combinations thereof.

### Claim 6 (depends on 1)

The method according to claim 1, wherein the bovine milk oligosaccharide further comprises at least one of an N-acetylated oligosaccharide, a fucosylated oligosaccharide or a combination thereof.

### Claim 7 (depends on 6)

The method according to claim 6, wherein the N-acetylated oligosaccharide is selected from the group consisting of lacto-N-tetraose (LNT), lacto-N-neotetraose (LNnT) and a combination thereof.

### Claim 8 (depends on 6)

The method according to claim 6, wherein the fucosylated oligosaccharide is selected from the group consisting of 2′-fucosyllactose (2′FL), 3-fucosyllactose, difucosyllactose (diFL), lacto-N-fucopentaoses, lacto-N-difucohexaose I, fucosyllacto-N-hexaose, difucosyllacto-N-hexaose I and difucosyllacto-N-neohexaose II.

### Claim 9 (depends on 1)

The method according to claim 1, wherein the nutritional composition further comprises a probiotic.

### Claim 10 (depends on 1)

The method according to claim 1, wherein the nutritional composition is selected from the group consisting of an infant formula, a follow on formula, a human milk fortifier and a growing up milk.

### Claim 11 (depends on 8)

The method according to claim 8, wherein the fucosylated oligosaccharide is 2′-fucosyllactose (2-FL) and difucosyllactose (diFL).

### Claim 12 (depends on 5)

The method according to claim 5, wherein the prebiotic comprises Oligofructose (OF) and inulin in a weight ratio of 7:3.

### Claim 13 (depends on 5)

The method according to claim 5, wherein the prebiotic is an oligofructose (OF) in an amount of 0.1-20 g per 100 g of the nutritional composition on a dry weight basis.

### Claim 14 (depends on 13)

The method according to claim 13, wherein a ratio between the GOS and the oligofructose (OF) in the nutritional composition is of 9:1.

### Claim 15 (depends on 1)

The method according to claim 1, wherein a total amount of the 3′-SL and the 6′-SL is 0.05-2 g per 100 g of the nutritional composition on a dry weight basis.

### Claim 16 (depends on 1)

The method according to claim 1, wherein a weight ratio between the 3′-SL and the 6′-SL is in a range between 5:1 and 1:2.

### Claim 17 (depends on 1)

The method according to claim 1, wherein the LNnT is present in an amount of 0.1-3 g per 100 g of the nutritional composition on a dry weight basis.

### Claim 18 (depends on 1)

The method according to claim 1, wherein the 2′FL is present in an amount of 0.1-3 g per 100 g of the nutritional composition on a dry weight basis.

### Claim 19 (depends on 1)

The method according to claim 1, wherein the nutritional composition further comprises a protein source in an amount below 2.5 g/100 kcal of energy.
