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US 10,893,690 B2Granted
Compositions for preparing sports rehydration drink
AssigneeIgh Naturals, Inc.
InventorSourabh Kharait
Life of this patent
Estimating the term…
Abstract
The present disclosure relates generally to sports drinks with improved ability to rehydrate individuals especially after intense physical activities. Compositions for preparing the drinks are also provided. The sports drinks can also reduce muscle soreness or fatigue, improve muscle performance, and minimize muscle cramping.
Claims15
A solid composition which, when dissolved in a suitable amount of water, can form a drinkable aqueous solution, wherein the drinkable aqueous solution comprises, per 16 fluid ounces (473 mL) of the solution:
- 75 to 400 mg Mg2+;
- 100 to 300 mg Na+;
- 100 to 200 mg K+;
- 2-10 grams sugar;
- 80 to 120 mg stevia extract;
- 4-6 mg monk fruit extract;
- and
- at least 450 mL water,
- wherein the solution has an osmolarity below 250 mosmoles per liter (mOsm/L).
6 more elements
A powder comprising, per 8500 mg of total weight,
- 490 to 2600 mg magnesium citrate;
- 270 to 800 mg sodium chloride;
- 290 to 580 mg potassium citrate;
- 2-8 grams sugar;
- 80 to 120 mg stevia extract;
- and
- 4-6 mg monk fruit extract.
4 more elements
A powder comprising:
- 5.8% to 30.6% w/w magnesium citrate;
- 3.2% to 9.4% w/w mg sodium chloride;
- 3.4% to 6.8% w/w mg potassium citrate;
- 23.5% to 80% w/w grams sugar;
- 0.94% to 1.4% w/w stevia extract;
- and
- 0.047% to 0.07% w/w monk fruit extract.
4 more elements
Dependencies are inferred from the claim text.