Antibacterial products and processes for preparing antibacterial products from maple syrup
OwnerJohn Ha-Thanh Luong, Gia-Tong Vuonginventors
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Abstract
There is provided herein antibacterial products and processes for preparing antibacterial products from maple syrup and passivating agents in the presence of a catalyst under irradiation or hydrothermal reaction conditions. The disclosure further provides a method for inhibiting the growth of a gram-positive bacteria, a gram-negative bacteria or a yeast.
Claims11
A process for preparing an antimicrobial product, comprising treating a composition comprising maple syrup and a passivating agent under irradiation or hydrothermal reaction conditions in the presence of a catalyst, wherein passivating agent is melamine or polyvinylpyrrolidone and the catalyst is hydrogen peroxide (H2O2), ascorbic acid, or a concentrated acid.
Dependencies are inferred from the claim text.