Compositions for the treatment of intestinal disorders

A method for the prevention and/or treatment of an intestinal mucosa inflammatory disorder caused by an anti-cancer treatment in a subject, the method comprising administering a therapeutically effective amount of a combination therapy comprising a pea protein-xyloglucan conjugated product with the anti-cancer treatment to a subject in need thereof,

• wherein the pea protein is conjugated to xyloglucan,
• wherein the weight ratio between the xyloglucan and the pea protein is 30:70 to 50:50, and
• wherein the protein-xyloglucan conjugated product is obtainable by a process comprising the steps of:
• (A) preparing a mixture comprising pea protein, xyloglucan, and an appropriate polar solvent, wherein
• the weight ratio between the xyloglucan and the pea protein is 30:70 to 50:50, and
• the pH of the solution is comprised from 8.0 to 10.5, and
• (B) performing a Maillard reaction by heating the solution resulting from step (A) at an appropriate temperature for the necessary period of time to conjugate the pea protein and the xyloglucan.