Back to results
US 10,751,379 B2Granted
Method for preparing anti-obesity composition by using astringent persimmons and mandarin peels
AssigneeIndustry-Academic Coorperation Foundation Daegu Haany University
InventorsSeong Soo Roh, Mi Rae Shin
Life of this patent
Estimating the term…
Abstract
Disclosed is a method for preparing an anti-obesity composition by using astringent persimmons and mandarin peels, the method comprising: adding a solvent to astringent persimmons and mandarin peels and then heating the same; degrading the extracted solution by using an enzyme; and filtering the solution degraded by the enzyme and then concentrating the filtered solution.
Claims11
A method for preparing an anti-obesity composition by using astringent persimmons and mandarin peels, the method comprising:
- step (a) for adding a solvent to astringent persimmons and mandarin peels and then heating the same;
- step (b) for degrading the extracted solution by using an enzyme;
- and
- step (c) for filtering the solution degraded by the enzyme and then concentrating the filtered solution.
1 more element
Dependencies are inferred from the claim text.