Machine and method for making liquid and semi-liquid products of the ice cream, pastry or catering trade
AssigneeAli Group S.R.L.—Carpigiani
InventorsAndrea Cocchi, Roberto Lazzarini
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AssigneeAli Group S.R.L.—Carpigiani
InventorsAndrea Cocchi, Roberto Lazzarini
Estimating the term…
A machine for making liquid and/or semi-liquid products for the ice cream, pastry or catering trade, including: a processing container forming a processing chamber for making an ice cream product; a stirrer mounted inside the processing chamber; a thermal treatment system provided with at least one heat exchanger associated with the processing container, for exchanging heat with the container; a feed unit including a container containing a basic preparation for an ice cream, pastry or catering product, and a pressurized gaseous fluid injection device configured to inject the gaseous fluid into the container in such a way as to cause the basic preparation to be expelled from the container and transferred to the processing container; a diluting liquid injection device for delivering a diluting liquid.
A machine for making liquid and/or semi-liquid products for an ice cream, pastry or catering trade, comprising:
A method for making a food product in portions, for an ice cream, pastry or catering trade, comprising the following steps:
Dependencies are inferred from the claim text.