Method for preparing functional health food comprising aloeswood for promoting memory and perceptivity

A method for preparing a functional health food, comprising steps of:

• washing aloeswood, Huperzia serrata, walnuts, Ginkgo biloba leaves, lotus roots, vegetable worms, Corni fructus, lycium Chinese, puer tea, Korean angelica roots, Saururus chinensis (Lour.) baill, white-flowering Korean dandelion, and perilla with water and drying the washed materials in a shade;
• grinding the respective dried materials using a grinding mill to the form of powder;
• steaming the respective powdered materials in a pot heated to a temperature of 90 to 120° C. for one to two minutes and cooling the respective steamed materials to allow the respective materials to be sterilized and flavored;
• sealing a mixture made by mixing 40 to 60 parts by weight of the Huperzia serrata powder, 90 to 110 parts by weight of the walnut powder, 90 to 110 parts by weight of the Ginkgo biloba leaf powder, 90 to 110 parts by weight of the lotus root powder, 40 to 60 parts by weight of the vegetable worm powder, 40 to 60 parts by weight of the Corni fructus powder, 90 to 110 parts by weight of the lycium Chinese powder, 90 to 110 parts by weight of the puer tea powder, 90 to 110 parts by weight of the Korean angelica root powder, 40 to 60 parts by weight of the Saururus chinensis (Lour.) baill powder, 40 to 60 parts by weight of the white-flowering Korean dandelion powder, and 40 to 60 parts by weight of the perilla powder on the basis of 100 parts by weight of the aloeswood powder and maturing the sealed mixture for six to eight days;
• pouring natural water, one to three times greater than the mixture with respect to a total weight of the mixture, to the mixture whose maturing is finished and boiling the mixture at a temperature in a range of 90 to 98° C. for five to twenty minutes;
• cooling and drying the mixture at an ambient temperature;
• and
• mixing the mixture with 2,500 to 3,500 parts by weight of honey on the basis of 100 parts by weight of the aloeswood.