Oral rehydration composition and methods thereof
AssigneeKalmarna Limited
InventorsAlon Rosenberg, Abraham Milstein, Anthony Mackle, Ava Marie Firth, Monique Michele Schwartz, Simon Van Dalsem, Arie Halpern
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AssigneeKalmarna Limited
InventorsAlon Rosenberg, Abraham Milstein, Anthony Mackle, Ava Marie Firth, Monique Michele Schwartz, Simon Van Dalsem, Arie Halpern
Estimating the term…
An oral rehydration composition comprising the following: 1-glutamic acid in a range of about 0.01% to about 0.40% w/w and monosodium glutamate in a range of about 0.05% to about 0.80% w/w; about 1.50% w/w glucose monohydrate; about 0.20% w/w sodium chloride; about 0.15% w/w potassium chloride; about 0.35% w/w glycine; about 0.30% w/w trisodiumcitrate; about 0.15% w/w sodium dihydrogen phosphate; about 0.10% w/w xanthan gum; 85% Steviol Glycoside extract in a range of about 0.01% to about 0.03% w/w; about 0.20% w/w citric acid monohydrate; hydrolyzed whey in a range of about 0.15% to about 1.00% w/w; about 1.00% w/w hydrolyzed wheat; comprises cereals as a protein source; comprises enzyme co-factors; comprises a monosaccharide. The oral rehydration composition can be used on humans or animals that suffer from diarrhea.
An isotonic oral rehydration composition comprising:
A method of treating dehydration in an individual comprising:
Dependencies are inferred from the claim text.