Fermentative production of oligosaccharides
AssigneeGlycom A/S
InventorsGyula Dekany, Pauline Peltier-Pain, Dóra Molnár-Gábor, Markus Jondelius Hederos
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AssigneeGlycom A/S
InventorsGyula Dekany, Pauline Peltier-Pain, Dóra Molnár-Gábor, Markus Jondelius Hederos
Estimating the term…
The application discloses a method for producing an oligosaccharide of at least four monosaccharide units, advantageously an HMO, particularly an HMO of only four monosaccharide units, said method comprising a step of: culturing, in a culture medium containing a fucosylated, sialylated or N-acetyl-glucosaminylated lactose trisaccharide as acceptor, a genetically modified cell having a recombinant gene that encodes an enzyme capable of modifying said acceptor or one of the necessary intermediates in the biosynthetic pathway of the oligosaccharide of at least four monosaccharide units, advantageously an HMO, particularly an HMO of only four monosaccharide units, from said acceptor.
A method for producing difucosyllactose, said method comprising the step of culturing, in a culture medium containing an exogenously added acceptor and a genetically modified E. coli of LacY+ genotype having a H. pylori futC gene that encodes an α-1,2-fucosyl transferase that is (a) capable of modifying said acceptor and (b) is necessary for the synthesis of said difucosyllactose from said acceptor wherein the acceptor consists of 2′-O-fucosyllactose.
Dependencies are inferred from the claim text.